How do i make Samosa ?

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Please someone here guide me in making home-made Samosa. Need to know a Samosa Recipe!

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Here is my recipe @Zoha_Yasir for making Samosa, try it. I am sure you will love it!

Samosa Recipe:

Ingredients for homemade Samosa:

½ Kg minced meat (Beef/Lamb/Chicken)
½ tsp. salt (to taste)
¼ tsp. turmeric powder (Haldi)
¼ tsp. chili powder (Lal Mirch)
3-4 green chilies chopped
2 onion coarsely sliced
1 cup fresh coriander leaves (Dhaniya)

Instructions: 

1- Put the meat in a pan along with salt, pepper and turmeric powder on medium heat.
2- Dry the water already present in it by stirring constantly to prevent burning.
3- When water dries add green chili, onion and coriander leaves.
4- Dry water on high heat and remove.
5- Take the ready-made samosa strips available in market and use this filling.
6- Seal the edges of samosa using egg and fry it unless your samosa gives a golden color.
7- Serve it hot with ketchup or any sauce you like.

Faiza_s Answered on June 7, 2017.
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Samosa Recipe:

  1. Bring a medium saucepan of lightly salted water to a boil. …
  2. In a large saucepan over medium high heat, heat the oil. …
  3. Heat oil in a large, heavy saucepan over high heat.
  4. Mix cilantro and green chile peppers into the potato and beef mixture. …
  5. In small batches, fry until golden brown, about 3 minutes.
umar Answered on June 7, 2017.
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